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Alagappa's Kesari Mix 450g

$5.40

Categories ,
Weight 0.6 kg

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Description

Ingredients

Semolina, Sugar, Cashew Nut, Permitted Kesari Colouring

 

Origin

Product of Malaysia

 

Preparation and Storage

Preparation and Usage

Method
1. Boil 2 cups of water with a little salt and add 1 cup ”Kesari Mix”.
2. Stir for 5 minutes and add ghee and stir till cooked. (1 cup of ghee for every 450gm Kesari Mix).
3. Pour the mixture on to a tray. When cool, cut and serve.

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