Tapau Square

Choose Currency:

Baba's Kurma Mix 125g


Categories ,
Weight 0.2 kg

Share This Product



Coriander, Cumin, Fennel, White Pepper, Star Anise, Cinnamon, Dhall, Dry Ginger, Cardamom, Clove, Bay Leaf, Rice, Black Pepper, Spices


Preparation and Storage


Chicken Kurma
(Serves 5)
A Ingredients
1/2 cup ghee-100ml
1 cinnamon-4g
3 star anise-3g
5 cloves-1g
5 cardamom-1g

B Ingredients
1 onion (sliced)-70g
1 stalk curry leaves-2g
10 cloves of garlic (blended)-70g
10cm ginger (blended)-70g
2 tomatoes (sliced)-150g
1/2 chicken (cut into 6)-500g
5 tbsp Baba Kurma Mix-65g
2 tsp salt-10g
3 cups water-700ml
2 potatoes (diced)-150g
1 cup full cream milk/coconut milk-250ml

Cooking Method
1 Saute ingredient A in ghee till aromatic. Add in Ingredient B and mix well (5min).
2 Add in chicken, Baba Kurma Mix, salt and a little water and stir well (2min).
3 Add in potatoes and remaining water; cover and cook (15 min).
4 Mix the milk/coconut milk into the curry (2min).

Related Products



There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.