Maggi Instant Noodles Perisa Sambal Tumis Bilis 5 x 75g
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Noodle Cake: Wheat Flour, Palm Oil, Salt, Sodium Tripolyphosphate, Guar Gum, Potassium Carbonate, Sodium Carbonate and Riboflavin, Mixes: Sugar, Vegetable Oils (Palm, Palm Kernel), Salt, Anchovy (7%), Garlic, Chilli, Monosodium Glutamate, Potassium Chloride, Tomato, Onion, Caramelized Sugar, Soya Flakes, Wheat Flour, Paprika, White Pepper, Shallot, Acetic Acid, Dextrose, Corn Starch, Garnishing: Onion, Corn Flour, Palm Olein, Rice Flour, All Additives are of Plant or Synthetic Origin
May contain traces: Crustacean, Milk, Celery, Mustard and Molluscs
Manufactured in Malaysia
Preparation and Storage
Preparation and Usage
1. Cook noodles in boiling water for 3 minutes.
2. While waiting, mix the seasonings into a plate.
3. Remove cooked noodles and drain well.
4. Mix the seasonings with the noodles and serve with crunchy fried shallot. Your delicious plate of noodles is ready to be enjoyed!
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