Nona Ketupat Mini Satay Rice Cake 33 x 20g
Share This Product
Super Special Grade Rice
Product of Malaysia
Preparation and Storage
Boil in the Bag – From Ambient
Rinse rice packet, then boil with water covering rice packets for 60-90 minutes while turning it over and over. (The rice packets can expand up to 4 times the original size.) You may add water during intervals to assure the water level is always covering the rice packets.
Drain the rice packets when it’s cooked. Leave it to cool for 2-3 hours before cutting into cubes. For immediate serving, cool it in the refrigerator for 30 minutes.
Ideal for serving with satay, soto and rendang.
Served approximately: 14 persons
Preparation and Usage
1 piece mini satay rice cake equal to 1 piece traditional satay rice cake
1 bag Nona Mini Satay Rice Cake = 30 mini packs
Mini satay rice cake served with satay.
Mini satay rice cake also can be served with lontong and soto.
Store in a cool, dry place. Keep in air-tight container after opening.
There are no reviews yet.
Only logged in customers who have purchased this product may leave a review.